{"id":197,"date":"2020-10-20T15:13:11","date_gmt":"2020-10-20T14:13:11","guid":{"rendered":"http:\/\/saborealapalma.es\/?page_id=197"},"modified":"2022-10-11T15:48:13","modified_gmt":"2022-10-11T14:48:13","slug":"blog22","status":"publish","type":"page","link":"https:\/\/saborealapalma.es\/en\/blog22\/","title":{"rendered":"Blog"},"content":{"rendered":"
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La Palma exhibe su gastronom\u00eda y producto local en el Sal\u00f3n Gourmet 2026<\/a><\/h5>

La empresa p\u00fablica Sodepal, a trav\u00e9s de su marca Saborea La Palma, anuncia la participaci\u00f3n en este evento que tendr\u00e1 lugar en Madrid del 13 al 16 de abril. El Cabildo de La Palma, a trav\u00e9s de la empresa p\u00fablica Sodepal y bajo la marca de Saborea La Palma, participa......<\/p>

13 April, 2026\"\/><\/span><\/div><\/div><\/article>
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La Palma se presenta en Madrid Fusi\u00f3n con la riqueza de sus productos y una cocina en evoluci\u00f3n<\/a><\/h5>

Quesos, vinos, mojos, reposter\u00eda\u2026 el Cabildo de La Palma apuesta por la tradici\u00f3n y profesionales de prestigio para la principal feria gastro de Espa\u00f1a. La Palma ser\u00e1 uno de los destinos protagonistas en la 24\u00aa edici\u00f3n de la feria\u00a0\u00a0 Madrid Fusi\u00f3n, al formar parte con stand propio del espacio reservado......<\/p>

24 January, 2026\"\/><\/span><\/div><\/div><\/article>
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\u2018Sabores del Noreste\u2019 re\u00fane una cuidada selecci\u00f3n de propuestas gastron\u00f3micas locales en San Andr\u00e9s y Sauces<\/a><\/h5>

El Cabildo de La Palma y Sodepal congregan a m\u00e1s de una decena de empresas en San Andr\u00e9s y Sauces para poner en valor la comida palmera y el producto de kil\u00f3metro cero. El Cabildo de La Palma, a trav\u00e9s de la empresa Sodepal y con la colaboraci\u00f3n del Ayuntamiento......<\/p>

18 November, 2025\"\/><\/span><\/div><\/div><\/article>
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El Cabildo forma al m\u00e1ximo nivel internacional a profesionales del sector vitivin\u00edcola y gastron\u00f3mico<\/a><\/h5>

Miriam Perestelo indica que esta acci\u00f3n se enmarca dentro del proyecto Saborea La Palma. La Palma est\u00e1 acogiendo, impulsada por el Cabildo de La Palma, la formaci\u00f3n oficial de segundo nivel\u00a0 de la prestigiosa Wine & Spirit Education Trust (WSET), una de las certificaciones m\u00e1s reconocidas a nivel mundial en......<\/p>

20 October, 2025\"\/><\/span><\/div><\/div><\/article>
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\u00c9xito de la II Feria Insular de Gastronom\u00eda Saborea La Palma, con satisfacci\u00f3n de productores y restauradores<\/a><\/h5>

La satisfacci\u00f3n de restauradores y productores, con una alta valoraci\u00f3n tanto del volumen de ventas alcanzado como del posicionamiento de sus establecimientos, pone de manifiesto el \u00e9xito logrado en la II Feria Insular de Gastronom\u00eda Saborea La Palma. El evento se celebr\u00f3 durante los d\u00edas 26 y 27 de septiembre\u00a0......<\/p>

29 September, 2025\"\/><\/span><\/div><\/div><\/article>
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El Cabildo inicia la II Feria Insular de Gastronom\u00eda con m\u00e1s de 40 productores y un programa completo de showcookings y m\u00fasica<\/a><\/h5>

Sergio Rodr\u00edguez destaca que este evento es una celebraci\u00f3n de la identidad, de los sabores y de la historia de La Palma. El presidente del Cabildo de La Palma, Sergio Rodr\u00edguez, fue el encargado de inaugurar en la Plaza Juan Pablo II de Los Llanos de Aridane la II Feria......<\/p>

26 September, 2025\"\/><\/span><\/div><\/div><\/article>
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La Feria Insular de Gastronom\u00eda Saborea La Palma reunir\u00e1 en Los Llanos a m\u00e1s de 100 productores<\/a><\/h5>

La segunda edici\u00f3n de este evento, que tendr\u00e1 lugar los d\u00edas 26 y 27 de septiembre, acoger\u00e1 el Encuentro Enogastron\u00f3mico Nacional de 2025 de Saborea Espa\u00f1a El Cabildo de La Palma, a trav\u00e9s de su empresa p\u00fablica Sodepal y en el marco del proyecto Saborea La Palma, reunir\u00e1 en Los......<\/p>

09 September, 2025\"\/><\/span><\/div><\/div><\/article>
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La Palma to host the 3rd Slow Taste Conference on Food and Wine Destinations<\/a><\/h5>

The meeting will be held on 25 and 26 September to promote gastronomic tourism as a transformative and conscious experience. La Palma will host the III Jornadas de Destinos Enogastron\u00f3micos Slow Taste, a meeting that will take place on 25 and 26 September and which will position the island as a gastronomic destination. ......<\/p>

09 July, 2025\"\/><\/span><\/div><\/div><\/article>
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Saborea La Palma reinforces its internationalisation strategy at SALIMAT ABANCA 2025<\/a><\/h5>

The Saborea La Palma project, promoted by the Cabildo Insular de La Palma through the public company Sodepal, will participate from 5 to 8 June in the international fair SALIMAT ABANCA 2025, held in the Galician town of Silleda, within the framework of the Semana Verde ......<\/p>

28 May, 2025\"\/><\/span><\/div><\/div><\/article>
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The Cabildo promotes the wine sector at the Sal\u00f3n Profesional Vinos La Palma (La Palma Wine Show)<\/a><\/h5>

The Casa Salazar and the Espacio Cultural Cajacanarias will be the venues for this event, which has the collaboration of the Government of the Canary Islands, through the ICCA, and which will be held on the 4th and 5th of November. The Cabildo de La Palma presents the Sal\u00f3n Profesional Vinos La Palma, ......<\/p>

23 May, 2025\"\/><\/span><\/div><\/div><\/article>
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Taste La Palma promotes the island's flavours in GastroCanarias 2025<\/a><\/h5>

Councillor Miriam Perestelo points out that this event \"seeks to reinforce the promotion of local produce\". The Cabildo de La Palma and the public company Sodepal promote the island's gastronomy by promoting the project Saborea La Palma in the new edition of GastroCanarias 2025, in which Saborea La Palma......<\/p>

15 May, 2025\"\/><\/span><\/div><\/div><\/article>
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The Cabildo highlights the quality of Palma's gastronomy recognised with Repsol Suns<\/a><\/h5>

The president received the heads of El Sitio and Casa Osmunda, which recently obtained this distinction, and El Duende de Fuego, recognised with a Sustainable Sun. The Cabildo of La Palma highlights the quality of La Palma's gastronomy and the talent of its restaurant professionals by highlighting the importance of the island's cuisine......<\/p>

24 April, 2025\"\/><\/span><\/div><\/div><\/article>
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La Palma boasts flavour at the Sal\u00f3n Gourmets with seven local brands<\/a><\/h5>

La Isla Bonita participates with record representation in the largest showcase of gourmet products in Europe under the seal of Saborea La Palma. La Palma has displayed all its gastronomic potential at the 38th edition of the Sal\u00f3n Gourmets, held from the 7th to the 10th of April in Madrid, consolidating its position as one of the most important gourmet fairs in Europe. ......<\/p>

10 April, 2025\"\/><\/span><\/div><\/div><\/article>
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La Palma promotes its products at Feaga and the Sal\u00f3n Gourmets in Madrid<\/a><\/h5>

The Cabildo, through Sodepal, leads the presence of producers from La Palma in two strategic events for the primary sector. La Palma reinforces its commitment to the excellence of local produce with its participation in two of the most important events on the national agri-food calendar: the Agricultural and Livestock Fair and .......<\/p>

02 April, 2025\"\/><\/span><\/div><\/div><\/article>
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La Palma will become the epicentre of national gastronomy with the annual meeting of Saborea Espa\u00f1a.<\/a><\/h5>

Miriam Perestelo highlights the importance of this event in positioning the island in the gastronomic sector at a national level. La Palma will host the National Enogastronomic Meeting 2025, an event that will position the island within the gastronomic sector, as it will bring together the 26 destinations that make up the ......<\/p>

10 March, 2025\"\/><\/span><\/div><\/div><\/article>
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La Palma sets itself apart as a gastronomic destination at Madrid Fusi\u00f3n 2025<\/a><\/h5>

The Councillor for Economic Promotion of the Cabildo de La Palma and CEO of Sodepal, Miriam Perestelo, stresses the importance of attending this type of specialised event to continue to promote the island as one of the destinations recognised for the quality of its products and to promote the island as a tourist destination. ......<\/p>

27 January, 2025\"\/><\/span><\/div><\/div><\/article>
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Workshop on CoCreation and Design of Experiences<\/a><\/h5>

In the framework of the development of Gastronomic Tourism Experiences, we are pleased to invite you to participate in the second phase of this project, aimed at the creation of unique tourism experiences based on the results obtained during the first phase.As you may recall, the first phase, led by CETT through Emma......<\/p>

26 November, 2024\"\/><\/span><\/div><\/div><\/article>
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Successful first edition of 'Saborea La Palma Me Sabe' and its commitment to sustainability<\/a><\/h5>

The Cabildo Insular de La Palma, through the public company Sodepal, has celebrated the positive results obtained in the first edition of the gastronomic festival \"Saborea La Palma Me Sabe\", which took place from the 8th to the 10th of November in Fuencaliente. The initiative, which has been judged a success by producers,......<\/p>

21 November, 2024\"\/><\/span><\/div><\/div><\/article>
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The 1st edition of the Gastronomic Festival 'Saborea La Palma Me Sabe' will fill the weekend in Fuencaliente with flavours and experiences.<\/a><\/h5>

An event that unites training, tradition and sustainability to promote the gastronomy of La Palma. The Cabildo de La Palma, through its public company Sodepal and within the framework of the 'Saborea La Palma' project, is organising the first edition of the Gastronomic Festival 'Saborea La Palma Me Sabe', which will take place at .......<\/p>

07 November, 2024\"\/><\/span><\/div><\/div><\/article>
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La Palma promotes its gastronomy at San Sebastian Gastronomika 2024<\/a><\/h5>

Chefs Mariana Hern\u00e1ndez and Pedro Castillo will represent the flavours of the island at one of the most important culinary fairs in the country. La Palma continues to promote its gastronomy at different important national events, such as San Sebasti\u00e1n Gastronomika 2024, which will take place from 7 to .......<\/p>

26 September, 2024\"\/><\/span><\/div><\/div><\/article>
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The Cabildo opens the registration period for the I Festival Gastron\u00f3mico Insular 'Saborea La Palma Me Sabe'.<\/a><\/h5>

The event, which will take place from 8 to 10 November in Fuencaliente, aims to boost the development of the gastronomic sector on the island and promote products from La Palma. The Cabildo de La Palma, through the public company Sodepal, has opened the registration period to participate in ......<\/p>

26 September, 2024\"\/><\/span><\/div><\/div><\/article>
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The Cabildo is committed to the professionalisation of the gastronomic sector with the creation of the 'Saborea La Palma Training Center'.<\/a><\/h5>

The island's president, Sergio Rodr\u00edguez, highlights the Corporation's commitment to promoting the talent of professionals in the sector while highlighting the quality of La Palma products. The Cabildo de La Palma, through the public company Sodepal, launches Saborea La Palma ......<\/p>

17 September, 2024\"\/><\/span><\/div><\/div><\/article>
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The Cabildo will hold the first Gastronomic Festival \"Saborea La Palma\" in November in Fuencaliente.<\/a><\/h5>

Sergio Rodr\u00edguez stressed that events such as these are more than just a gastronomic event, transcending cultural and ethnographic aspects. The Cabildo de La Palma, through the public company Sodepal, is preparing the celebration of the Saborea La Palma Gastronomic Festival, which will be held in the municipality of Fuencaliente at the end of the year. ......<\/p>

02 August, 2024\"\/><\/span><\/div><\/div><\/article>
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The Cabildo of La Palma promotes a map and sustainable gastronomic routes to promote the island's resources<\/a><\/h5>

The Gastronomic Map and Sustainable Gastro Routes of La Palma project links the quality of the island's gastronomy with its natural and cultural resources. The Cabildo de La Palma, through the Department of Commerce headed by Miriam Perestelo, is promoting the Gastronomic Map and Sustainable Gastronomic Routes to put the island's gastronomic and cultural resources at the service of the island's natural and cultural resources. ......<\/p>

12 June, 2024\"\/><\/span><\/div><\/div><\/article>
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The Cabildo congratulates Vinos Tendal on its triumph in the Official Agrocanarian Cider Competition 2024<\/a><\/h5>

Alberto Paz highlights the high level of the products from La Palma in this type of competition The Cabildo of La Palma congratulates the Castro y Mag\u00e1n bodega, better known under the name Vinos Tendal, for their first place in the Official Agrocanarian Cider Competition 2024. The representatives of La Palma obtained ......<\/p>

05 June, 2024\"\/><\/span><\/div><\/div><\/article>
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La Palma products are promoted at the Salimat Abanca Fair in Galicia<\/a><\/h5>

The CEO of Sodepal, Miriam Perestelo, highlights the commitment and effort of the professionals and the gastronomic talent that the island possesses. The Cabildo de La Palma, through the Saborea La Palma project of the public company Sodepal, promotes the Island's products on ......<\/p>

31 May, 2024\"\/><\/span><\/div><\/div><\/article>
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Palmeran products to be promoted at the 9th Canary Islands Gastronomy Fair<\/a><\/h5>

The CEO of Sodepal, Miriam Perestelo, highlights the importance of participating in this key regional meeting for the gastronomic sector. Food companies from La Palma will promote themselves at the 9th Sal\u00f3n Gastron\u00f3mico de Canarias, to be held at the Tenerife Trade Fair Centre, from 21 to......<\/p>

16 May, 2024\"\/><\/span><\/div><\/div><\/article>
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The Cabildo takes a sample of Palmeran products to the Gourmet Fair in Madrid<\/a><\/h5>

Around twenty food and beverage companies from La Palma make themselves known at one of the most important meetings of the sector at European level. The Cabildo de La Palma, through the Saborea La Palma project, which belongs to the public company Sodepal, participates in the 37th edition ......<\/p>

23 April, 2024\"\/><\/span><\/div><\/div><\/article>
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Palmeran products are promoted at the Sal\u00f3n Gourmets in Madrid<\/a><\/h5>

The CEO of Sodepal, Miriam Perestelo, stresses the importance of eight food and beverage companies from La Palma making themselves known at one of the most important meetings of the sector at European level. The Cabildo de La Palma, through the project Saborea La Palma, belonging to ......<\/p>

19 April, 2024\"\/><\/span><\/div><\/div><\/article>
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Savour La Palma at Sal\u00f3n Gourmets 2024<\/a><\/h5>

From 22nd to 25th April, Saborea La Palma will be present at SAL\u00d3N GOURMETS 2024. The SAL\u00d3N GOURMETS is positioned as the leading event for high quality food and beverage in Europe and one of the most renowned globally. It offers an exhibition of the most exclusive trends......<\/p>

08 April, 2024\"\/><\/span><\/div><\/div><\/article>
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La Palma PDO Wines win five medals at the VI Edition of the National Wine Competition VINESPA\u00d1A 2024<\/a><\/h5>

SAT. Bodegas Noroeste de La Palma and Bodegas Llanovid S.C.L. are the two award-winning wineries in the prestigious National Wine Competition VinEspa\u00f1a 2024 that took place from 29th February to 2nd March in Jumilla, Murcia.Vega Norte wins a Gran Oro with its Vega Norte X......<\/p>

18 March, 2024\"\/><\/span><\/div><\/div><\/article>
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Casa Osmunda and El Sitio renew the Sol of the Repsol Guide 2024<\/a><\/h5>

Congratulations to the restaurants \"Casa Osmunda\" and \"El Sitio\", restaurant of the Emblematic Hotel La Hacienda de Abajo, once again renewing a Sun of the Repsol Guide 2024, giving visibility to the gastronomy of the palm tree.....<\/p>

18 March, 2024\"\/><\/span><\/div><\/div><\/article>
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Gourmet Guide Wines<\/a><\/h5>

We show you the wines of La Palma that are in the GU\u00cdA DE VINOS GOURMETS 2024 of Spain, of 4.187 wines tasted, 2.796 wines commented and classified and of 1.196 Spanish wineries referenced. With the highest score among the best wines of Spain we have: 92 Pts: Vitega Tea 2021......<\/p>

20 February, 2024\"\/><\/span><\/div><\/div><\/article>
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Saborea La Palma will be present at NAVARTUR<\/a><\/h5>

Saborea La Palma will be present from 23rd to 25th February at NAVARTUR, the tourism fair held in Pamplona. In addition to promoting the most representative products of our island, Sodepal is committed to showcasing the cuisine of La Palma, a mixture of fusion and tradition, through the chef C\u00e9sar P\u00e9rez, from the restaurant El Pulpo, ......<\/p>

15 February, 2024\"\/><\/span><\/div><\/div><\/article>
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La Palma arrives at Madrid Fusi\u00f3n convinced: \"We have the products and professionals to be a gastronomic tourism destination\".<\/a><\/h5>

La Palma has confirmed at Madrid Fusi\u00f3n 2024, a fair held from Monday 29th February until Wednesday 31st February at IFEMA, that it has the products, cuisine and talented and trained professionals to carve out a niche for itself in the national gastronomic tourism sector. The defence of patisserie......<\/p>

05 February, 2024\"\/><\/span><\/div><\/div><\/article>
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Saborea La Palma took part in the SABOREA Mid-Atlantic forum<\/a><\/h5>

The Cabildo de La Palma and Sodepal participate in the forum SABOREA Mid-Atlantic, project to be presented in the coming days for the new edition of Interreg-Mac 2021-2027. Where it is intended to combine cross-cutting efforts of several countries for joint actions for the development of gastronomic tourism ....<\/p>

27 November, 2023\"\/><\/span><\/div><\/div><\/article>
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See you at the North-West Fair of La Palma<\/a><\/h5>

On an island to get lost there is always a place to be found. That island is La Palma, and that is the message conveyed by the advertising campaign created to present the Noroeste 2023 Fair. La Palma is a good place to get lost, to find yourself and to celebrate, by .......<\/p>

16 November, 2023\"\/><\/span><\/div><\/div><\/article>
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Saborea La Palma, best business initiative at the University of La Laguna's Enogastrotourism Awards<\/a><\/h5>

Councillor Miriam Perestelo collects the prize awarded to Saborea La Palma as the best business initiative at the University of La Laguna's Enogastrotourism awards. ...<\/p>

09 November, 2023\"\/><\/span><\/div><\/div><\/article>
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8th Canary Islands AgroEnotourism Meeting<\/a><\/h5>

The initiative, which will take place from 8 to 11 November, has positioned itself as the main meeting point for the primary sector and tourism activity in the Canary Islands La Palma hosts the eighth edition of the Canary Islands Agro-Environmental Tourism Meeting, an initiative developed by the Chair of Agrotourism ......<\/p>

07 November, 2023\"\/><\/span><\/div><\/div><\/article>
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La Palma, Best European Wine Route 2023<\/a><\/h5>

La Palma wines won the ITER VITIS prize, awarded in the French city of Toulouse The island of La Palma was awarded the ITER VITIS prize on 27 October at the first European Wine Days, held in the French city of Toulouse. ......<\/p>

03 November, 2023\"\/><\/span><\/div><\/div><\/article>
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Congratulations to Granja Las Cuevas smoked cheese, Silver Medal at the 'World Cheese Awards 2023'.<\/a><\/h5>

Canarian cheeses won a total of 38 medals at the World Cheese Awards 2023, the most important international competition in this sector. In this 35th edition of the competition, the Archipelago won three super golds, two golds, 13 silvers and 20 bronzes. At the event, held in Trondheim (Norway),......<\/p>

31 October, 2023\"\/><\/span><\/div><\/div><\/article>
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Great experience at SAN SEBASTIAN GASTRONOMIKA<\/a><\/h5>

We enjoyed an unforgettable experience at SAN SEBASTIAN GASTRONOMIKA. At the stand of Saborea La Palma you could find the best flavours and products of the island of La Palma. This was our experience:...<\/p>

18 October, 2023\"\/><\/span><\/div><\/div><\/article>
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Taste La Palma at the San Sebastian Gastronomika 2023<\/a><\/h5>

From 9 to 11 October, Saborea La Palma will be present at the prestigious San Sebasti\u00e1n Gastron\u00f3mika Fair.\n\nWe will bring all the flavour and tradition of La Palma to this internationally renowned culinary event. We are proud to announce that we will have a modest but cosy 6m\u00b2 stand with the number 41, strategically located in the main area of the congress. Get ready for a culinary journey you will never forget....<\/p>

15 September, 2023\"\/><\/span><\/div><\/div><\/article>
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The best way to help Tendal Wines<\/a><\/h5>

You can collaborate with Vinos Tendal for the reconstruction of their winery by buying one of the bottles that survived the fire...<\/p>

24 July, 2023\"\/><\/span><\/div><\/div><\/article>
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La Fiesta del Vino con Sabor a Verano\" is approaching and we are already working up an appetite<\/a><\/h5>

Next Saturday, June 3rd, the Parque de Los \u00c1lamos in San Pedro will be filled with flavours, music and solidarity during the Encuentro Enogastrosolidario. This event fuses the gastronomy and wines of La Palma with live music by Grajasound and Elvira and Fran Ramos,......<\/p>

01 June, 2023\"\/><\/span><\/div><\/div><\/article>
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The island of La Palma hosts the 2nd Wine Tourism Innovation and Sustainability Forum<\/a><\/h5>

The Chair of Agrotourism and Wine Tourism of the Canary Islands organises the second edition of a multidisciplinary meeting for the development of the sector The Chair of Agrotourism and Wine Tourism of the Canary Islands of the Canarian Institute of Agri-Food Quality and the University of La Laguna is holding the 2nd Forum on Innovation and Sustainability ......<\/p>

01 June, 2023\"\/><\/span><\/div><\/div><\/article>
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IV Edition of 'La Fiesta del Vino con Sabor a Verano' (The Taste of Summer Wine Festival)<\/a><\/h5>

On Saturday 3 June, Los \u00c1lamos Park in San Pedro will become the setting for the third wine solidarity event of the year, the \"IV Encuentro Enogastrosolidario de San Pedro\". The event, which will take place from 12:00 to 18:00, will count with the participation of five wineries ......<\/p>

19 May, 2023\"\/><\/span><\/div><\/div><\/article>
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Unique flavours of La Palma: the fascinating story behind the wines of La Palma<\/a><\/h5>

With volcanic soils, indigenous grape varieties, diverse microclimates, terraced cultivation, limited, artisanal production and a fascinating wine tourism offer, the wines of La Palma are true oenological gems La Palma is one of those islands that exudes a special energy. Located in the archipelago of the Canary Islands and christened as the ......<\/p>

27 April, 2023\"\/><\/span><\/div><\/div><\/article>
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This was the experience of Saborea La Palma at the Sal\u00f3n Gourmets 2023<\/a><\/h5>

The Sal\u00f3n Gourmets is Europe's No. 1 quality food and beverage fair and one of the most prestigious in the world. Saborea La Palma was there to showcase the gastronomy of the island of La Palma to the whole of Europe. Once again this year, the experience at the ......<\/p>

25 April, 2023\"\/><\/span><\/div><\/div><\/article>
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A study led by the IPNA-CSIC analyses the differences between Canarian craft beers and industrial beers.<\/a><\/h5>

Aspects such as mycotoxin profile, pesticide residues and contaminants and elemental composition were studied The toxicological profile of all beers was safe, but there were clear differences between the two The journal Toxicology Reports has just published the results of a comparative analysis of craft beers ......<\/p>

24 April, 2023\"\/><\/span><\/div><\/div><\/article>
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Spain's Gourmet Burger 2023 - Mariana Hern\u00e1ndez and El Baifo street food<\/a><\/h5>

From Saborea La Palma we would like to congratulate Mariana for the award of Gourmet Burger 2023 and thank her for sharing this experience with us! \"Benahoarita la Hamburguesa de La Palma\"....<\/p>

18 April, 2023\"\/><\/span><\/div><\/div><\/article>
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The Ruta de Cruces y Tapas (Crosses and Tapas Route) returns<\/a><\/h5>

The town hall of Mazo hosted this Friday, 14th April, the presentation of the XI Edition of the #RutadeCrucesyTapas de la comarca este de La Palma, an opportunity to enjoy our products and encourage local consumption and the local economy. From 21st April to 7th May, se......<\/p>

14 April, 2023\"\/><\/span><\/div><\/div><\/article>
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Special activities at Sal\u00f3n Gourmets 2023<\/a><\/h5>

Special activities that will take place at the Sal\u00f3n Gourmets 2023 at the stand of Alimentos de Espa\u00f1a...<\/p>

10 April, 2023\"\/><\/span><\/div><\/div><\/article>
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Participants at Sal\u00f3n Gourmets 2023<\/a><\/h5>

These are the producers from the island of La Palma that will be present at the 2023 Sal\u00f3n Gourmets...<\/p>

10 April, 2023\"\/><\/span><\/div><\/div><\/article>
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Taste La Palma at Sal\u00f3n Gourmets 2023<\/a><\/h5>

Sal\u00f3n Gourmets is the No. 1 quality food and beverage fair in Europe and one of the most prestigious benchmarks in the world, presenting the best showcase for high-end trends. With a track record of 35 editions, growing numbers and a purely commercial spirit, it is the most visited platform and a meeting point for national and international professionals from the gastronomic sector: restaurants, hotels, distribution, catering and specialised trade. ....<\/p>

10 April, 2023\"\/><\/span><\/div><\/div><\/article>
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The Santa Cruz de La Palma Wine Fair \"V Encuentro Enogastron\u00f3mico 2023\" will count with the participation of eight wineries belonging to the Denominaci\u00f3n de Origen de Vinos La Palma and 9 restaurants of the island.<\/a><\/h5>

This second food and wine event of the year will take place in the Plaza de La Alameda in Santa Cruz de La Palma on Saturday 15 April from 12:00 to 18:00 and will bring together eight wineries belonging to the Denominaci\u00f3n de Origen de Vinos La Palma ......<\/p>

02 April, 2023\"\/><\/span><\/div><\/div><\/article>
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Presentation of the Saborea La Palma Mobile Application<\/a><\/h5>

Yesterday we presented the Saborea La Palma app and 27 videos in which chefs from the island reinterpret traditional recipes A series of audiovisual productions that not only promote the most characteristic flavours of La Palma's cuisine, but also some of the island's main scenic attractions ......<\/p>

22 March, 2023\"\/><\/span><\/div><\/div><\/article>
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The deadline to participate in the \"V Encuentro Enogastron\u00f3mico de Santa Cruz de La Palma\" is now open.<\/a><\/h5>

The capital of the island is getting ready to welcome, after three years of pause, 'La Feria del Vino 2023' which will take place on Saturday 15th April, in the Plaza de La Alameda. The Consejo Regulador de Vino La Palma and the Ayuntamiento de Santa Cruz de La Palma ......<\/p>

02 March, 2023\"\/><\/span><\/div><\/div><\/article>
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Fivipal already has a poster. \"After three prunings Fivipal is back\".<\/a><\/h5>

The Control Board presents the Fivipal 2023 poster featuring the island's viticulture. The Plaza de Espa\u00f1a in Los Llanos de Aridane will be the setting for this fair where you will be able to taste wines from Tenegu\u00eda\/Llanos Negros, Vega Norte\/TAEDIUM, Vitega, Tamanca, Vi\u00f1arda, mil7ochentaynueve, Acer\u00f3 and Azul Perdido, por.......<\/p>

02 March, 2023\"\/><\/span><\/div><\/div><\/article>
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Madrid Fusion 2023<\/a><\/h5>

NO LIMITS, NO LIMITS By our very nature we merge in some way with our surroundings when we eat. In most cultures, eating has a basically social function. Around food a set of rules, often very strict, that give meaning and identity to every meal takes hold. ......<\/p>

19 January, 2023\"\/><\/span><\/div><\/div><\/article>
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IV Cooperation Seminar Saborea Project<\/a><\/h5>

From 29 November to 1 December 2022 LA PALMA (CANARY ISLANDS) The Interreg MAC Programme The European Commission approved on 3 June 2015 the new INTERREG V-A Spain-Portugal MAC (Madeira-Azores-Canary Islands) Cooperation Programme 2014-2020 with a budget of 130 million euros (the 85% financed by......<\/p>

29 November, 2022\"\/><\/span><\/div><\/div><\/article>
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Mesturas wine & food - Gastronomic experiences<\/a><\/h5>

Mesturas Wine & Food is a newly created project. It was launched in September 2022. This project was born from the hand of three great professionals of the sector, who have decided to promote the added value of the agricultural sector, from the creativity and professionalism that characterizes them. .......<\/p>

23 November, 2022\"\/><\/span><\/div><\/div><\/article>
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II Edition of the Bre\u00f1usca Croquette<\/a><\/h5>

II Edition of the Bre\u00f1usca Croquette, to promote gastronomy and local produce. As a reference, the first edition in very complicated times in the midst of a volcanic eruption, was a great success in which the product was sold out in 80 % of the participants due to the great......<\/p>

15 November, 2022\"\/><\/span><\/div><\/div><\/article>
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San Sebastian Gastronomika<\/a><\/h5>

A culinary journey through three cuisines: Japan, Italy and the Canary Islands. Three chefs will show us their sea bass cuts and techniques. From Aquanaria we propose a culinary journey through three different cuisines of the planet; Japan, Italy and the Canary Islands. Three chefs, with very marked and different styles, will show us interesting ......<\/p>

03 October, 2022\"\/><\/span><\/div><\/div><\/article>
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Taste La Palma at the \"Ribera Run Experience\" in Pe\u00f1afiel<\/a><\/h5>

Ribera Run Experience is a sporting event whose nerve centre will be the historic town of Pe\u00f1afiel and in particular two of its most appreciated treasures: the Plaza del Coso, a medieval setting where the start and finish areas of the race will be located and where good ...... will take place.<\/p>

20 September, 2022\"\/><\/span><\/div><\/div><\/article>
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Andoni Aduriz, one of the most influential chefs in the world: \"La Palma is an island for learning; I say this with joy\".<\/a><\/h5>

Andoni Luis Aduriz is considered one of the most influential chefs of our time. He has two Michelin stars, but that is not all. He is a visionary and a rebel behind the cooker who, with Mugaritz, much more than a restaurant, has become an international reference as a synonym of .......<\/p>

09 September, 2022\"\/><\/span><\/div><\/div><\/article>
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Visit to La Palma by Carmen Ordiz as ambassador for Tasting Spain<\/a><\/h5>

https:\/\/www.youtube.com\/watch?v=HqS78ETkohM These days we have been visited by Carmen Ordiz, from G de Gastronom\u00eda. She has done so as an ambassador for Tasting Spain. This is her own summary of her stay on La Palma: La Palma, despite having been warned by more than one person, has .......<\/p>

27 July, 2022\"\/><\/span><\/div><\/div><\/article>
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The legacy of the volcanic vineyard<\/a><\/h5>

FREE TRAINING AND EMPLOYMENT PROGRAMME IN THE WINE SECTOR IN FUENCALIENTE, ISLAND OF LA PALMA. DURATION: 16th August to 2nd December. SCHEDULES: Until 29th July through the contact form. PROJECT: Llanovid SCL is the driving force behind the project and has had the collaboration of .......<\/p>

26 July, 2022\"\/><\/span><\/div><\/div><\/article>
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Chiringuito Tropical brings you closer to Mariana Hernandez, one of the greats of the<\/a><\/h5>

He has just inaugurated El Baifo, a street food concept in Santa Cruz de La Palma, after consolidating La Gatera as a reference point on the Isla Bonita For lovers of good food, and as in all areas, there are times when the train passes and it is obligatory to catch it .......<\/p>

18 July, 2022\"\/><\/span><\/div><\/div><\/article>
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Wine tasting introductory course at Bodegas Vega Norte<\/a><\/h5>

DATES: Professionals Monday 1st August Monday 8th August Monday 8th August Monday 15th August Amateur: Thursday 4th August Thursday 11th August Thursday 18th August Time: 16:30 - 20:30 Venue: Bodega Vega Norte Taught by: Jos\u00e9 Antonio Barreto P\u00e9rezT\u00e9cnico Superior en VitiviniculturaSumiller Bodega Vega Norte Aimed at: Professionals......<\/p>

15 July, 2022\"\/><\/span><\/div><\/div><\/article>
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Saborea La Palma took part in the I Talent Camp<\/a><\/h5>

Talent Camp La Palma is an initiative of the Sociedad de Promoci\u00f3n y Desarrollo Econ\u00f3mico de La Palma-SODEPAL, within the framework of the project La Palma una isla de Oportunidades, financed by the Cabildo Insular de La Palma. In this first edition, it counted with the collaboration of the Concejal\u00eda de Cultura del Ayuntamiento de .......<\/p>

15 July, 2022\"\/><\/span><\/div><\/div><\/article>
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Lidl promotes the palm product throughout Spain<\/a><\/h5>

The supermarket chain launched a package of measures following the eruption of the Cumbre volcano, including donations, food distribution, and special campaigns to promote palm products in order to reactivate the island's economy, as it did with the volcano banana, the manga palmera and now, with .......<\/p>

30 June, 2022\"\/><\/span><\/div><\/div><\/article>
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Palmeros wines win awards at Vinespa\u00f1a 2022<\/a><\/h5>

The National Wine Competition VinEspa\u00f1a 2022 concludes a new edition held this year in Galicia. Organised by the Spanish Federation of Oenology and the Galician Association of Oenologists AGE Coinciding with the Ribeiro Wine Fair, technical tasters representing the various regional associations of FEAE submitted to ......<\/p>

29 June, 2022\"\/><\/span><\/div><\/div><\/article>
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Cervezas Isla Verde wins three medals at the World Trophy Best Beer in Luxembourg<\/a><\/h5>

Cervezas Isla Verde has been one of the winning brands in the international World Trophy Best Beer competition, held in Luxembourg, winning three medals for three of its ten varieties of beer. The jury recognised the quality, value for money and the design of the labels and bottles, awarding the double gold medal ......<\/p>

23 June, 2022\"\/><\/span><\/div><\/div><\/article>
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World Tapas Day<\/a><\/h5>

Playa Salamera Restaurant The tapa consists of a basket with a layer of yellow sweet potato as a base, then a layer of avocado paste, topped with tuna slices covered with a kimchi, wakame seaweed and teriyaki sauce and finally covered with a shower of almond snow. ......<\/p>

15 June, 2022\"\/><\/span><\/div><\/div><\/article>
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IV Regional Competition of Organic Wines \"Ecoluna\".<\/a><\/h5>

Congratulations to the winning wines in the IV Regional Competition of Organic Wines \"Ecoluna\". Gold Medal: Ferrera Blanco Ecol\u00f3gico de Bodegas Ferrera. Pagos de Rever\u00f3n Tinto Barrica Ecol\u00f3gico from Bodegas Rever\u00f3n. Silver Medal: Momentos of Bodegas Ferrera. Ferrera Albillo Criollo of Bodegas Ferrera.Pagos de Rever\u00f3n Blanco Ecol\u00f3gico de ......<\/p>

13 June, 2022\"\/><\/span><\/div><\/div><\/article>
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Tea wine from La Palma<\/a><\/h5>

Within the Denomination of Origin of Wines of La Palma, in the North sub-zone, the designation \"Vino de Tea\" is authorised on the labelling of those white, ros\u00e9 or red wines that acquire their qualities through ageing in wooden containers from the heart of the \"Pinus canariensis\" (tea tree). This is ......<\/p>

08 June, 2022\"\/><\/span><\/div><\/div><\/article>
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Savour The Stars - G-Astronomy Workshop<\/a><\/h5>

Within the framework of ASTROFEST La Palma 2022, the Gastronomic theme linked to Astronomy is once again being revived, thanks to a new edition of \"Taste the Stars\", the G-Astronomy Workshop on the island of La Palma. Original ideas that combine the tasting of gastronomic products......<\/p>

18 May, 2022\"\/><\/span><\/div><\/div><\/article>
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Vinos Vega Norte recognised with a silver medal at the Agrocanarias 2022 Competition<\/a><\/h5>

We congratulate Vinos Vega Norte for having been recognised with a silver medal in the Agrocanarias 2022 Competition. Hard work, perseverance and love always pays off, congratulations!...<\/p>

04 May, 2022\"\/><\/span><\/div><\/div><\/article>
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Vitega Wines wins the Gastrocanarias Award 2022<\/a><\/h5>

We would like to congratulate Vitega Wines for winning the Gastrocanarias 2022 Award for their traditional, quality and local product, congratulations to their winemaker, Onesima Rodr\u00edguez and the whole Vitega Tea team!...<\/p>

04 May, 2022\"\/><\/span><\/div><\/div><\/article>
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Taste La Palma at the Madrid Gourmet Fair 2022<\/a><\/h5>

For yet another year Saborea La Palma was at the Sal\u00f3n Gourment in Madrid presenting the exquisite products of La Palma. Mojos Virginia Sabor Tradicional, Cerveza Isla Verde, Ron Aldea and Granja Los Tumbitos were the producers on our stand. Sal\u00f3n Gourmets Madrid is the most important showcase for food and......<\/p>

04 May, 2022\"\/><\/span><\/div><\/div><\/article>
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La Palma will also be present at Navaridas Wine 2022<\/a><\/h5>

Saborea La Palma will be at this meeting promoting the wines of our island...<\/p>

19 April, 2022\"\/><\/span><\/div><\/div><\/article>
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Saborea La Palma will be present at Sal\u00f3n Gourmets 2022<\/a><\/h5>

Saborea La Palma will be present from 25th to 28th April at the Sal\u00f3n Gourmets in Ifema Madrid, promoting our producers....<\/p>

18 April, 2022\"\/><\/span><\/div><\/div><\/article>
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Special recognition to the Asador Restaurant \"El Campesino\".<\/a><\/h5>

The Asador Restaurant \"El Campesino\" received a special recognition by the jury of the \"Canarias Sabe a Tradici\u00f3n\" awards for many years defending the traditional Canarian cuisine on the island of La Palma. ....<\/p>

12 April, 2022\"\/><\/span><\/div><\/div><\/article>
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RNE's programme N\u00f3madas interviews Brenda Rodr\u00edguez on her trip to La Palma.<\/a><\/h5>

N\u00f3madas is a programme on Radio Nacional de Espa\u00f1a that offers sound journeys to different corners of the planet. On 19 March they dedicated their programme to the island of La Palma and interviewed Brenda Rodr\u00edguez at her farm. RNE's most well-travelled radio programme was on .......<\/p>

06 April, 2022\"\/><\/span><\/div><\/div><\/article>
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The farm Los Tumbitos will participate in the Championship of the best cheese in Spain through Saborea La Palma.<\/a><\/h5>

The first phase will take place on 6 and 7 April and the final on Monday, 25 April...<\/p>

04 April, 2022\"\/><\/span><\/div><\/div><\/article>
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Taste La Palma at Madrid Fusi\u00f3n 2022<\/a><\/h5>

Madrid Fusion 2022 has been a very special edition for us, 3 days of intense activity positioning the gastronomy of La Palma first hand. We have been able to enjoy, get to know and show all those who came to our stand the quality of our local products and bring a little piece of......<\/p>

04 April, 2022\"\/><\/span><\/div><\/div><\/article>
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Madrid Fusi\u00f3n and Turium in collaboration with Saborea Espa\u00f1a launch the 1st International Gastronomic Tourism Meeting<\/a><\/h5>

It will be held on Tuesday 29 March in Pavilion 14 of IFEMA, as part of the Madrid Fusi\u00f3n-Food from Spain congress, with the aim of showcasing and promoting the capacity of gastronomy to generate first-class tourist destinations and experiences. Madrid Fusi\u00f3n Alimentos de Espa\u00f1a will be launching a new website this year......<\/p>

24 March, 2022\"\/><\/span><\/div><\/div><\/article>
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Pedro Hernandez Castillo, in the top ten of the category of best chefs of the Canary Islands 2021.<\/a><\/h5>

Pedro Hernandez Castillo, is in the top ten in the category of best chefs of the Canary Islands 2021 in the X Edition of the Canarian Restaurant Awards organised by Qu\u00e9 Bueno Canarias and sponsored by Mahou, among others. We won't know who wins the award until April, it will be on .......<\/p>

11 March, 2022\"\/><\/span><\/div><\/div><\/article>
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Casa Osmunda, from 'casa pintona' to a temple of fine dining<\/a><\/h5>

On the outskirts of Bre\u00f1a Alta, Jos\u00e9 Carlos Fonte Vi\u00f1a is in charge of guiding those who come to 'Casa Osmunda' (1 Sol Repsol Guide) through a taste tour of La Palma. Salads are accompanied by local seafood, lamb reared just a few kilometres away or tropical fruit crops......<\/p>

02 March, 2022\"\/><\/span><\/div><\/div><\/article>
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El Duende del Fuego, the gastrobar that rescues the flavours of La Palma<\/a><\/h5>

Using organic, local and seasonal produce, chef Pedro Hern\u00e1ndez explores the origins of the recipes of Los Llanos de Aridane using the most avant-garde techniques. As soon as you enter El Duende del Fuego, Pedro Hern\u00e1ndez's gastrobar in Los Llanos de Aridane, you can smell the aroma of freshly baked bread. That bread is ......<\/p>

02 March, 2022\"\/><\/span><\/div><\/div><\/article>
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Preparations for the 35th edition of Sal\u00f3n Gourmets get underway<\/a><\/h5>

Sal\u00f3n Gourmets will take place from 25 to 28 April 2022 at Ifema Madrid. The latest edition of Europe's largest Quality Food and Beverages Fair brought together more than 1,500 exhibitors in three pavilions packed with gourmet products....<\/p>

07 February, 2022\"\/><\/span><\/div><\/div><\/article>
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Vineyards buried by volcano believed to be recoverable<\/a><\/h5>

The Rovira i Virgili University (URV) is confident that it will be able to recover centuries-old vineyards on La Palma, as a genetic study had been initiated before they were buried under the lava or ashes of the Cumbre Vieja volcano.....<\/p>

31 January, 2022\"\/><\/span><\/div><\/div><\/article>
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La Palma Denomination of Origin receives excellence award<\/a><\/h5>

The EXCELENCIAS AWARDS were created 17 years ago by the Excelencias Group, with the aim of promoting excellence in different areas related to tourism, gastronomy and culture in Latin America. These awards have become a benchmark in the field of tourism and gastronomy in Latin America. They are presented within the framework of FITUR as the fair of .......<\/p>

21 January, 2022\"\/><\/span><\/div><\/div><\/article>
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The Control Board's campaign, con los Pies en La Tierra, comes to an end with more than 15,000 views on Facebook<\/a><\/h5>

Many Palmeros and Palmeros have joined this journey through the history of La Palma wines, recalling excellent moments for our wines and others that have been less so, from the success of the wines of ...... in the European courts.<\/p>

12 January, 2022\"\/><\/span><\/div><\/div><\/article>
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Five unique things you can do on La Palma without feeling the volcano<\/a><\/h5>

\"La Palma offers so many attractions in 700 square kilometres that you can come for a week, not do the Volcanoes Route or visit the Caldera de Taburiente and still have so much to see that the trip will be worthwhile\". Julio Marante, president of the Guides Association ......<\/p>

10 January, 2022\"\/><\/span><\/div><\/div><\/article>
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La Palma vineyards among the most unique wine-growing landscapes in Spain<\/a><\/h5>

Some are unique because of their impossible topography, others because they have developed amidst beautiful geographical phenomena such as rivers, valleys and mountains; others simply grow in unusual soil types and give us images of exceptional colour. ....<\/p>

21 December, 2021\"\/><\/span><\/div><\/div><\/article>
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More awards for La Palma wines<\/a><\/h5>

The SAT Bodegas Noroeste from La Palma won two medals at the Berlin Wine Trophy 2021. A Gold Medal with their barrel-fermented premium red wine made from List\u00e1n Prieto, Vijariego and Castellana Negra; the Silver Medal went to their ros\u00e9 wine, made from .......<\/p>

21 December, 2021\"\/><\/span><\/div><\/div><\/article>
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Restaurants of La Palma in the Michelin Guide<\/a><\/h5>

The Michelin Guide incorporates 2 new restaurants in Palmas, specifically the restaurant \"Casa Osunda\" and the restaurant \"El Rinc\u00f3n de Moraga\", and also improves the rating of the restaurant \"El Jard\u00edn de la Sal\"....<\/p>

21 December, 2021\"\/><\/span><\/div><\/div><\/article>
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El Duende del Fuego, by Pedro Hern\u00e1ndez, Best Restaurant Award #CONSUME CANARIO<\/a><\/h5>

Best Restaurant #CONSUME CANARIO Award goes to Pedro Hern\u00e1ndez, from El Duende del Fuego, in Los Llanos de Aridane, who is not only committed to Kilometre 0, but also maintains the vocation that his restaurant is suitable for everyone, including those who suffer from allergies or intolerances.....<\/p>

14 December, 2021\"\/><\/span><\/div><\/div><\/article><\/div>\t
\r\n\t\t\t<\/span>\r\n\t\t<\/span><\/div>\r\n\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"Best #CONSUME CANARIO Restaurant Award goes to Pedro Hern\u00e1ndez, from El Duende del Fuego, in Los Llanos de Aridane, who is not only committed to Kilometre 0, but also maintains the vocation that his restaurant is suitable for everyone, including those who suffer from allergies or intolerances.","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-197","page","type-page","status-publish","hentry"],"yoast_head":"\nBlog - Saborea La Palma<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/saborealapalma.es\/en\/blog22\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Blog - 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