{"id":2035,"date":"2021-12-28T12:08:46","date_gmt":"2021-12-28T12:08:46","guid":{"rendered":"http:\/\/saborealapalma.es\/?page_id=2035"},"modified":"2022-05-09T21:07:09","modified_gmt":"2022-05-09T20:07:09","slug":"panaderias-y-pastelerias","status":"publish","type":"page","link":"https:\/\/saborealapalma.es\/en\/panaderias-y-pastelerias\/","title":{"rendered":"Bakeries and bakeries"},"content":{"rendered":"<div      class=\"vc_row wpb_row section vc_row-fluid  grid_section\" style='background-image:url(https:\/\/saborealapalma.es\/wp-content\/uploads\/2020\/10\/contactosaborea.jpg); text-align:left;'><div class=\"section_inner clearfix\"><div class='section_inner_margin clearfix'><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div      class=\"vc_row wpb_row section vc_row-fluid vc_inner\" style=' text-align:left;'><div class=\"full_section_inner clearfix\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\t<div class=\"vc_empty_space\"  style=\"height: 50px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\r\n\t<div class=\"wpb_raw_code wpb_content_element wpb_raw_html\" >\r\n\t\t<div class=\"wpb_wrapper\">\r\n\t\t\t<h1 align=\"center\">BAKERIES AND PATISSERIES IN LA PALMA<\/h1>\r\n\t\t<\/div>\r\n\t<\/div>\r\n\t<div class=\"vc_empty_space\"  style=\"height: 30px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n<\/div><\/div><\/div><\/div><\/div><div      class=\"vc_row wpb_row section vc_row-fluid vc_inner  grid_section\" style=' text-align:left;'><div class=\"section_inner clearfix\"><div class='section_inner_margin clearfix'><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\r\n\t<div class=\"wpb_single_image wpb_content_element vc_align_center\">\r\n\t\t<div class=\"wpb_wrapper\">\r\n\t\t\t\r\n\t\t\t<div class=\"vc_single_image-wrapper   vc_box_border_grey\"><img fetchpriority=\"high\" decoding=\"async\" class=\"vc_single_image-img\" src=\"https:\/\/saborealapalma.es\/wp-content\/uploads\/2022\/01\/cocinero_panaderia-800x513.png\" width=\"800\" height=\"513\" alt=\"cocinero_panaderia\" title=\"cook_panaderia\" \/><\/div>\r\n\t\t<\/div>\r\n\t<\/div>\r\n\t<div class=\"vc_empty_space\"  style=\"height: 50px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\r\n\t<div class=\"wpb_video_widget wpb_content_element vc_clearfix   vc_video-aspect-ratio-169 vc_video-el-width-100 vc_video-align-center\" >\r\n\t\t<div class=\"wpb_wrapper\">\r\n\t\t\t\r\n\t\t\t<div class=\"wpb_video_wrapper\"><iframe title=\"Taste Almendrados\" width=\"1060\" height=\"596\" src=\"https:\/\/www.youtube.com\/embed\/prX2HyedPyI?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/div>\r\n\t\t<\/div>\r\n\t<\/div>\r\n\t<div class=\"vc_empty_space\"  style=\"height: 30px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\n\t<div class=\"wpb_text_column wpb_content_element\">\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>La Palma has a multitude of high quality bakeries and pastry shops, the result of the mixture of different cultures that for centuries has been enriching the popular recipes with the characteristic flavours of the island, such as almonds, sweet potato, corn flour, sugar, sugar cane honey, etc. Many recipes have been passed down from generation to generation, while others date from more recent times, as is the case of the dessert Pr\u00edncipe Alberto, created by Do\u00f1a Matilde Arroyo in the late 1950s.<\/p>\n\n\t\t<\/div> \n\t<\/div> \t<div class=\"vc_empty_space\"  style=\"height: 20px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\r\n\t<div class=\"wpb_single_image wpb_content_element vc_align_center\">\r\n\t\t<div class=\"wpb_wrapper\">\r\n\t\t\t\r\n\t\t\t<div class=\"vc_single_image-wrapper   vc_box_border_grey\"><img decoding=\"async\" class=\"vc_single_image-img\" src=\"https:\/\/saborealapalma.es\/wp-content\/uploads\/2021\/12\/PAN1.jpg\" width=\"800\" height=\"489\" alt=\"PAN1\" title=\"PAN1\" \/><\/div>\r\n\t\t<\/div>\r\n\t<\/div>\r\n\t<div class=\"vc_empty_space\"  style=\"height: 20px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\n\t<div class=\"wpb_text_column wpb_content_element\">\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>We can find a multitude of typical sweets from the island. The best-known Palmero sweet is the rapadura. It is conical in shape and its main ingredients are cane honey, gofio, sugar, almonds, cinnamon and lemon.<\/p>\n\n\t\t<\/div> \n\t<\/div> \t<div class=\"vc_empty_space\"  style=\"height: 20px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\r\n\t<div class=\"wpb_single_image wpb_content_element vc_align_center\">\r\n\t\t<div class=\"wpb_wrapper\">\r\n\t\t\t\r\n\t\t\t<div class=\"vc_single_image-wrapper   vc_box_border_grey\"><img decoding=\"async\" class=\"vc_single_image-img\" src=\"https:\/\/saborealapalma.es\/wp-content\/uploads\/2021\/12\/PAN2.jpg\" width=\"800\" height=\"489\" alt=\"PAN2\" title=\"PAN2\" \/><\/div>\r\n\t\t<\/div>\r\n\t<\/div>\r\n\t<div class=\"vc_empty_space\"  style=\"height: 20px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\n\t<div class=\"wpb_text_column wpb_content_element\">\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>Other sweets that are easy to find in shops, restaurants and street markets are almendrados, small pancakes made of almond paste with sugar and egg and baked in the oven.<\/p>\n<p>Bienmesabe is also very popular and is undoubtedly one of the most famous desserts on the island. You can find it in every restaurant on the island. It can also be found packaged in some markets and supermarkets.<\/p>\n\n\t\t<\/div> \n\t<\/div> \t<div class=\"vc_empty_space\"  style=\"height: 20px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n\r\n\t<div class=\"wpb_single_image wpb_content_element vc_align_center\">\r\n\t\t<div class=\"wpb_wrapper\">\r\n\t\t\t\r\n\t\t\t<div class=\"vc_single_image-wrapper   vc_box_border_grey\"><img loading=\"lazy\" decoding=\"async\" class=\"vc_single_image-img\" src=\"https:\/\/saborealapalma.es\/wp-content\/uploads\/2021\/12\/PAN3.jpg\" width=\"800\" height=\"489\" alt=\"PAN3\" title=\"PAN3\" \/><\/div>\r\n\t\t<\/div>\r\n\t<\/div>\r\n\n\t<div class=\"wpb_text_column wpb_content_element\">\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<p>Most of the restaurants have their own desserts on their menus, including the aforementioned bienmesabe, lemon tart or Pr\u00edncipe Alberto (chocolate, almonds and sponge cake), as well as quesillo.<\/p>\n\n\t\t<\/div> \n\t<\/div> \t<div class=\"vc_empty_space\"  style=\"height: 100px\" ><span\r\n\t\t\tclass=\"vc_empty_space_inner\">\r\n\t\t\t<span class=\"empty_space_image\"  ><\/span>\r\n\t\t<\/span><\/div>\r\n\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><div      class=\"vc_row wpb_row section vc_row-fluid\" style=' text-align:left;'><div class=\"full_section_inner clearfix\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"BAKERY AND PASTRY OF LA PALMA La Palma has a multitude of high quality bakeries and patisseries, the result of the mixture of different cultures that for centuries has been enriching the popular recipes with the characteristic flavours of the island provided by almonds, sweet potato, almond flour, sweet potato flour,...","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"full_width.php","meta":{"footnotes":""},"class_list":["post-2035","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/pages\/2035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/comments?post=2035"}],"version-history":[{"count":0,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/pages\/2035\/revisions"}],"wp:attachment":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/media?parent=2035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}