{"id":6672,"date":"2024-04-23T16:49:19","date_gmt":"2024-04-23T15:49:19","guid":{"rendered":"https:\/\/saborealapalma.es\/?p=6672"},"modified":"2024-04-23T16:51:33","modified_gmt":"2024-04-23T15:51:33","slug":"el-cabildo-lleva-al-salon-gourmet-de-madrid-una-muestra-de-productos-palmeros","status":"publish","type":"post","link":"https:\/\/saborealapalma.es\/en\/blog\/2024\/04\/23\/el-cabildo-lleva-al-salon-gourmet-de-madrid-una-muestra-de-productos-palmeros\/","title":{"rendered":"The Cabildo takes a sample of Palmeran products to the Gourmet Fair in Madrid"},"content":{"rendered":"<div data-elementor-type=\"wp-page\" data-elementor-id=\"6672\" class=\"elementor elementor-6672\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-section elementor-top-section elementor-element elementor-element-6b8a763 elementor-section-boxed elementor-section-height-default elementor-section-height-default parallax_section_no qode_elementor_container_no\" data-id=\"6b8a763\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0ef133e\" data-id=\"0ef133e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e17bf48 elementor-widget elementor-widget-text-editor\" data-id=\"e17bf48\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"field field--name-field-noticias-entradilla field--type-text-long field--label-hidden field--item\"><div class=\"field field--name-field-noticias-entradilla field--type-text-long field--label-hidden field--item\"><h4>Around twenty food and beverage companies from La Palma make themselves known at one of the most important meetings of the sector at European level.<\/h4><\/div><div class=\"field field--name-body field--type-text-with-summary field--label-hidden field--item\"><p>The Cabildo de La Palma, through the Saborea La Palma project, which belongs to the public company Sodepal, is taking part in the 37th edition of the Gourmets Fair, the food and beverage fair that stands out at European and world level and which is taking place these days in Madrid, showing a selection of top quality products from the island.<\/p><p>In collaboration with the island departments of Tourism and Agriculture, this is one of the most important gastronomic events in the country, bringing together professionals from the sector, companies and the general public.<\/p><p>The CEO of Sodepal, Miriam Perestelo, points out that it also allows the products and producers from La Palma to reach a wide and qualified target audience, as it attracts thousands of visitors interested in gastronomy, which allows them to make their brands known to a potentially very wide audience.<\/p><p>In the same way, this event generates notoriety and brand recognition, establishing contacts with potential clients, distributors, suppliers and investors, generating business opportunities.<\/p><p>For his part, the head of Agriculture, Livestock, Fisheries and Food Sovereignty, Alberto Paz, points out that the Gourmet Fair in Madrid is an ideal setting to present La Palma's products and services to an interested target public.<\/p><p>In this edition, the Institution of La Palma has made a major effort to ensure that producers and raw materials from the island. The event will be attended by the island's companies Bodegas Tagalguen, Vinos Tendal, Veganorte, Piedra Jurada, Tamanca, Vitega and Vi\u00f1a Traviesa, Ron Aldea, Delicias de La Huerta, Olicaf\u00e9, Bruco La Palma and the Asociaci\u00f3n de Criadores de Cabra Palmera, with the Los Tumbitos and Los Barbuzanos farms.<\/p><p>Also present will be Mojos Virginia, La Destiladora, Mojos Sicilia, Mojos Regina, Mojos Ricomo, Vidaviva Ecofood, Ecofinca Tacande, Isla Verde, Molino Las Bre\u00f1as, Molino El Guanche, Puros Julio and Salinas Tenegu\u00eda, who will have the opportunity to present their products in a specially dedicated space, offering visitors the chance to discover and taste the authentic essence of La Palma through its wines, agricultural products, coffee, cheese and much more. All this together with GMR Canarias.<\/p><p>Furthermore, within the framework of the fair, La Palma will be present in the section of Olive Oils Origin from Spain, where it will exhibit the oils produced by Palmaoliva, highlighting the quality and characteristic flavour of these products.<\/p><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Around twenty food and beverage companies from La Palma make themselves known at one of the most important meetings of the sector at European level. The Cabildo de La Palma, through the Saborea La Palma project, which belongs to the public company Sodepal, is taking part in the 37th edition of...<\/p>","protected":false},"author":4,"featured_media":6673,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,21],"tags":[],"class_list":["post-6672","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blogsaborea","category-noticias-saborea"],"_links":{"self":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/posts\/6672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/comments?post=6672"}],"version-history":[{"count":3,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/posts\/6672\/revisions"}],"predecessor-version":[{"id":6676,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/posts\/6672\/revisions\/6676"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/media\/6673"}],"wp:attachment":[{"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/media?parent=6672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/categories?post=6672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saborealapalma.es\/en\/wp-json\/wp\/v2\/tags?post=6672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}