{"id":936,"date":"2021-09-01T21:20:46","date_gmt":"2021-09-01T20:20:46","guid":{"rendered":"http:\/\/saborealapalma.es\/?p=936"},"modified":"2021-09-01T21:20:46","modified_gmt":"2021-09-01T20:20:46","slug":"jornadas-gastronomicas-del-atlantico-medio-2021-disfrutalas-en-lanzarote-la-palma-y-fuerteventura","status":"publish","type":"post","link":"https:\/\/saborealapalma.es\/en\/blog\/2021\/09\/01\/jornadas-gastronomicas-del-atlantico-medio-2021-disfrutalas-en-lanzarote-la-palma-y-fuerteventura\/","title":{"rendered":"Mid-Atlantic Gastronomic Days 2021. Enjoy them in Lanzarote, La Palma and Fuerteventura."},"content":{"rendered":"

From the 8th to the 25th of July the Jornadas Gastron\u00f3micas del Atl\u00e1ntico Medio 2021 will take place, it is the second edition (only seven months after the first one), if you feel like it and you are in the area, enjoy them in Lanzarote, La Palma and Fuerteventura, here you can know the restaurants that participate and access information about the dishes they offer, prices, etc.<\/p>\n

It is not very common to celebrate\u00a0gastronomic days in the summer season<\/strong>The situation is still very bad, especially in tourist areas, holiday destinations that in the high season are going from strength to strength. But we are still living in an exceptional situation that caused the pandemic of covid-19 and that has considerably damaged the hotel and catering sector, and perhaps this is one of the reasons why this July the second edition of the\u00a0Mid-Atlantic Gastronomic Days<\/strong>.<\/p>\n

It may also surprise you that the first edition of these days took place last December, with the participation of 15 restaurants from La Palma, Lanzarote and Fuerteventura. It should be noted that this initiative is one of the actions within the framework of the\u00a0INTERREG V A Spain-Portugal Territorial Cooperation Programme INTERREG V A<\/strong>. MAC 2014-2020, with which the outermost regions of Spain and Portugal aim to provide an effective response to the common challenges they face in terms of innovation, competitiveness, internationalisation and sustainable development.
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The\u00a02nd Mid-Atlantic Gastronomic Conference<\/strong>\u00a0are organised by Saborea Lanzarote, Saborea La Palma and the councils of Fuerteventura, Lanzarote and La Palma, and it should be noted that other islands and countries geographically close to the Mid-Atlantic, Madeira, the Azores and Mauritania, will also be taking part in this second edition. The Mid-Atlantic is a\u00a0territorial and maritime zone<\/strong>\u00a0which includes the archipelagos of the Canary Islands, Madeira, the Azores and Cape Verde, the North African coast with Senegal, Mauritania and Morocco, and the western coast of the Iberian Peninsula with Portugal and Galicia.<\/p>\n

However, for the time being we only know about the gastronomic offer of\u00a0Lanzarote, La Palma and Fuerteventura<\/strong>and will be of interest to those who are on these islands between the\u00a08 and 25 July 2021<\/strong>This is the period of celebration of these gastronomic days whose common thread is the biodiversity of the Atlantic Ocean, embracing sustainable tourism and which can boast a gastronomy with its own identity, with tradition, culture and heritage, as well as an overwhelming creativity, giving priority to local produce.<\/p>\n

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A total of 35 restaurants from Lanzarote, La Palma and Fuerteventura are taking part, each with one\u00a0gastronomic offer<\/strong>\u00a0made up of one or two dishes in which local produce is the main ingredient, you will recognise it immediately. Below you will find the\u00a0list of establishments<\/strong>\u00a0of the second Mid-Atlantic Gastronomic Days:<\/p>\n