English (UK)
The Cabildo Insular de La Palma, through the public company Sodepal, has celebrated the positive results obtained in the first edition of the gastronomic festival "Saborea La Palma Me Sabe", which took place from 8 to 10 November in Fuencaliente. The initiative, which was considered a success by producers,...
The Cabildo de La Palma, through its public company Sodepal and within the framework of the project 'Saborea La Palma', is organising the first edition of the Gastronomic Festival 'Saborea La Palma Me Sabe', which will take place on the island of La Palma....
The chefs Mariana Hernández and Pedro Castillo will represent the flavours of the island at one of the most important culinary fairs in the country.La Palma continues to promote its gastronomy at different important national events, such as San Sebastián Gastronomika 2024, which will take place from 7 to...
The event, which will take place from 8 to 10 November in Fuencaliente, seeks to promote the development of the gastronomic sector on the island and the promotion of products from La Palma.The Cabildo of La Palma, through the public company Sodepal, has opened the registration period for participation in the "La Palma Gastronomic...
The island's president, Sergio Rodríguez, highlights the Corporation's commitment to promoting the talent of professionals in the sector while highlighting the quality of La Palma products.The Cabildo of La Palma, through the public company Sodepal, is launching Saborea La Palma, a new initiative to...
Sergio Rodríguez stressed that events like these are more than just a gastronomic event, transcending cultural and ethnographic aspects.The Cabildo of La Palma, through the public company Sodepal, is preparing the celebration of the Gastronomic Festival Saborea La Palma, which will be held in the municipality of Fuencaliente on the weekend of...
The Gastronomic Map and Sustainable Gastro Routes of La Palma project link the quality of the island's gastronomy with its natural and cultural resources.The Cabildo of La Palma, through the Department of Commerce directed by Miriam Perestelo, is promoting the Gastronomic Map and Sustainable Gastro Routes to highlight the quality of the island's gastronomy and its natural and cultural...
Alberto Paz highlights the high level of Palmeros products in this type of competitionsThe Cabildo de La Palma congratulates the Castro y Magán winery, better known under the name Vinos Tendal, for their first place in the Official Agrocanarias 2024 Cider Competition.the Palmeros representatives obtained the distinction of being the best in the...
The Cabildo de La Palma, through the project Saborea La Palma, of the public company Sodepal, promotes the products of the island at the Salon de La Palma, which is held on the island's main tourist fair...
The CEO of Sodepal, Miriam Perestelo, highlights the importance of participating in this key regional meeting for the gastronomic sector.Food companies from La Palma will promote themselves at the 9th Canary Islands Gastronomic Fair, which will be held at the Tenerife Trade Fair Centre from 21 to 23...
