In the framework of the development of Gastronomic Tourism Experiences, we are pleased to invite you to participate in the second phase of this project, aimed at the creation of unique tourism experiences based on the results obtained during the first phase.As you may recall, the first phase, led by CETT through Emma......
The Cabildo Insular de La Palma, through the public company Sodepal, has celebrated the positive results obtained in the first edition of the gastronomic festival "Saborea La Palma Me Sabe", which took place from the 8th to the 10th of November in Fuencaliente. The initiative, which has been judged a success by producers,......
An event that unites training, tradition and sustainability to promote the gastronomy of La Palma. The Cabildo de La Palma, through its public company Sodepal and within the framework of the 'Saborea La Palma' project, is organising the first edition of the Gastronomic Festival 'Saborea La Palma Me Sabe', which will take place at .......
Chefs Mariana Hernández and Pedro Castillo will represent the flavours of the island at one of the most important culinary fairs in the country. La Palma continues to promote its gastronomy at different important national events, such as San Sebastián Gastronomika 2024, which will take place from 7 to .......
The event, which will take place from 8 to 10 November in Fuencaliente, aims to boost the development of the gastronomic sector on the island and promote products from La Palma. The Cabildo de La Palma, through the public company Sodepal, has opened the registration period to participate in ......
The island's president, Sergio Rodríguez, highlights the Corporation's commitment to promoting the talent of professionals in the sector while highlighting the quality of La Palma products. The Cabildo de La Palma, through the public company Sodepal, launches Saborea La Palma ......
Sergio Rodríguez stressed that events such as these are more than just a gastronomic event, transcending cultural and ethnographic aspects. The Cabildo de La Palma, through the public company Sodepal, is preparing the celebration of the Saborea La Palma Gastronomic Festival, which will be held in the municipality of Fuencaliente at the end of the year. ......
The Gastronomic Map and Sustainable Gastro Routes of La Palma project links the quality of the island's gastronomy with its natural and cultural resources. The Cabildo de La Palma, through the Department of Commerce headed by Miriam Perestelo, is promoting the Gastronomic Map and Sustainable Gastronomic Routes to put the island's gastronomic and cultural resources at the service of the island's natural and cultural resources. ......
Alberto Paz highlights the high level of the products from La Palma in this type of competition The Cabildo of La Palma congratulates the Castro y Magán bodega, better known under the name Vinos Tendal, for their first place in the Official Agrocanarian Cider Competition 2024. The representatives of La Palma obtained ......
The CEO of Sodepal, Miriam Perestelo, highlights the commitment and effort of the professionals and the gastronomic talent that the island possesses. The Cabildo de La Palma, through the Saborea La Palma project of the public company Sodepal, promotes the Island's products on ......
The CEO of Sodepal, Miriam Perestelo, highlights the importance of participating in this key regional meeting for the gastronomic sector. Food companies from La Palma will promote themselves at the 9th Salón Gastronómico de Canarias, to be held at the Tenerife Trade Fair Centre, from 21 to......
Around twenty food and beverage companies from La Palma make themselves known at one of the most important meetings of the sector at European level. The Cabildo de La Palma, through the Saborea La Palma project, which belongs to the public company Sodepal, participates in the 37th edition ......
The CEO of Sodepal, Miriam Perestelo, stresses the importance of eight food and beverage companies from La Palma making themselves known at one of the most important meetings of the sector at European level. The Cabildo de La Palma, through the project Saborea La Palma, belonging to ......
From 22nd to 25th April, Saborea La Palma will be present at SALÓN GOURMETS 2024. The SALÓN GOURMETS is positioned as the leading event for high quality food and beverage in Europe and one of the most renowned globally. It offers an exhibition of the most exclusive trends......
SAT. Bodegas Noroeste de La Palma and Bodegas Llanovid S.C.L. are the two award-winning wineries in the prestigious National Wine Competition VinEspaña 2024 that took place from 29th February to 2nd March in Jumilla, Murcia.Vega Norte wins a Gran Oro with its Vega Norte X......
Congratulations to the restaurants "Casa Osmunda" and "El Sitio", restaurant of the Emblematic Hotel La Hacienda de Abajo, once again renewing a Sun of the Repsol Guide 2024, giving visibility to the gastronomy of the palm tree.....
We show you the wines of La Palma that are in the GUÍA DE VINOS GOURMETS 2024 of Spain, of 4.187 wines tasted, 2.796 wines commented and classified and of 1.196 Spanish wineries referenced. With the highest score among the best wines of Spain we have: 92 Pts: Vitega Tea 2021......
Saborea La Palma will be present from 23rd to 25th February at NAVARTUR, the tourism fair held in Pamplona. In addition to promoting the most representative products of our island, Sodepal is committed to showcasing the cuisine of La Palma, a mixture of fusion and tradition, through the chef César Pérez, from the restaurant El Pulpo, ......
La Palma has confirmed at Madrid Fusión 2024, a fair held from Monday 29th February until Wednesday 31st February at IFEMA, that it has the products, cuisine and talented and trained professionals to carve out a niche for itself in the national gastronomic tourism sector. The defence of patisserie......
The Cabildo de La Palma and Sodepal participate in the forum SABOREA Mid-Atlantic, project to be presented in the coming days for the new edition of Interreg-Mac 2021-2027. Where it is intended to combine cross-cutting efforts of several countries for joint actions for the development of gastronomic tourism ....
On an island to get lost there is always a place to be found. That island is La Palma, and that is the message conveyed by the advertising campaign created to present the Noroeste 2023 Fair. La Palma is a good place to get lost, to find yourself and to celebrate, by .......
Councillor Miriam Perestelo collects the prize awarded to Saborea La Palma as the best business initiative at the University of La Laguna's Enogastrotourism awards. ...
The initiative, which will take place from 8 to 11 November, has positioned itself as the main meeting point for the primary sector and tourism activity in the Canary Islands La Palma hosts the eighth edition of the Canary Islands Agro-Environmental Tourism Meeting, an initiative developed by the Chair of Agrotourism ......
La Palma wines won the ITER VITIS prize, awarded in the French city of Toulouse The island of La Palma was awarded the ITER VITIS prize on 27 October at the first European Wine Days, held in the French city of Toulouse. ......
Canarian cheeses won a total of 38 medals at the World Cheese Awards 2023, the most important international competition in this sector. In this 35th edition of the competition, the Archipelago won three super golds, two golds, 13 silvers and 20 bronzes. At the event, held in Trondheim (Norway),......
We enjoyed an unforgettable experience at SAN SEBASTIAN GASTRONOMIKA. At the stand of Saborea La Palma you could find the best flavours and products of the island of La Palma. This was our experience:...
From 9 to 11 October, Saborea La Palma will be present at the prestigious San Sebastián Gastronómika Fair. We will bring all the flavour and tradition of La Palma to this internationally renowned culinary event. We are proud to announce that we will have a modest but cosy 6m² stand with the number 41, strategically located in the main area of the congress. Get ready for a culinary journey you will never forget....
You can collaborate with Vinos Tendal for the reconstruction of their winery by buying one of the bottles that survived the fire...
Next Saturday, June 3rd, the Parque de Los Álamos in San Pedro will be filled with flavours, music and solidarity during the Encuentro Enogastrosolidario. This event fuses the gastronomy and wines of La Palma with live music by Grajasound and Elvira and Fran Ramos,......
The Chair of Agrotourism and Wine Tourism of the Canary Islands organises the second edition of a multidisciplinary meeting for the development of the sector The Chair of Agrotourism and Wine Tourism of the Canary Islands of the Canarian Institute of Agri-Food Quality and the University of La Laguna is holding the 2nd Forum on Innovation and Sustainability ......
On Saturday 3 June, Los Álamos Park in San Pedro will become the setting for the third wine solidarity event of the year, the "IV Encuentro Enogastrosolidario de San Pedro". The event, which will take place from 12:00 to 18:00, will count with the participation of five wineries ......
With volcanic soils, indigenous grape varieties, diverse microclimates, terraced cultivation, limited, artisanal production and a fascinating wine tourism offer, the wines of La Palma are true oenological gems La Palma is one of those islands that exudes a special energy. Located in the archipelago of the Canary Islands and christened as the ......
The Salón Gourmets is Europe's No. 1 quality food and beverage fair and one of the most prestigious in the world. Saborea La Palma was there to showcase the gastronomy of the island of La Palma to the whole of Europe. Once again this year, the experience at the ......
Aspects such as mycotoxin profile, pesticide residues and contaminants and elemental composition were studied The toxicological profile of all beers was safe, but there were clear differences between the two The journal Toxicology Reports has just published the results of a comparative analysis of craft beers ......
From Saborea La Palma we would like to congratulate Mariana for the award of Gourmet Burger 2023 and thank her for sharing this experience with us! "Benahoarita la Hamburguesa de La Palma"....
The town hall of Mazo hosted this Friday, 14th April, the presentation of the XI Edition of the #RutadeCrucesyTapas de la comarca este de La Palma, an opportunity to enjoy our products and encourage local consumption and the local economy. From 21st April to 7th May, se......
Special activities that will take place at the Salón Gourmets 2023 at the stand of Alimentos de España...
These are the producers from the island of La Palma that will be present at the 2023 Salón Gourmets...
Salón Gourmets is the No. 1 quality food and beverage fair in Europe and one of the most prestigious benchmarks in the world, presenting the best showcase for high-end trends. With a track record of 35 editions, growing numbers and a purely commercial spirit, it is the most visited platform and a meeting point for national and international professionals from the gastronomic sector: restaurants, hotels, distribution, catering and specialised trade. ....
This second food and wine event of the year will take place in the Plaza de La Alameda in Santa Cruz de La Palma on Saturday 15 April from 12:00 to 18:00 and will bring together eight wineries belonging to the Denominación de Origen de Vinos La Palma ......
Yesterday we presented the Saborea La Palma app and 27 videos in which chefs from the island reinterpret traditional recipes A series of audiovisual productions that not only promote the most characteristic flavours of La Palma's cuisine, but also some of the island's main scenic attractions ......
The capital of the island is getting ready to welcome, after three years of pause, 'La Feria del Vino 2023' which will take place on Saturday 15th April, in the Plaza de La Alameda. The Consejo Regulador de Vino La Palma and the Ayuntamiento de Santa Cruz de La Palma ......
The Control Board presents the Fivipal 2023 poster featuring the island's viticulture. The Plaza de España in Los Llanos de Aridane will be the setting for this fair where you will be able to taste wines from Teneguía/Llanos Negros, Vega Norte/TAEDIUM, Vitega, Tamanca, Viñarda, mil7ochentaynueve, Aceró and Azul Perdido, por.......
NO LIMITS, NO LIMITS By our very nature we merge in some way with our surroundings when we eat. In most cultures, eating has a basically social function. Around food a set of rules, often very strict, that give meaning and identity to every meal takes hold. ......
From 29 November to 1 December 2022 LA PALMA (CANARY ISLANDS) The Interreg MAC Programme The European Commission approved on 3 June 2015 the new INTERREG V-A Spain-Portugal MAC (Madeira-Azores-Canary Islands) Cooperation Programme 2014-2020 with a budget of 130 million euros (the 85% financed by......
Mesturas Wine & Food is a newly created project. It was launched in September 2022. This project was born from the hand of three great professionals of the sector, who have decided to promote the added value of the agricultural sector, from the creativity and professionalism that characterizes them. .......
II Edition of the Breñusca Croquette, to promote gastronomy and local produce. As a reference, the first edition in very complicated times in the midst of a volcanic eruption, was a great success in which the product was sold out in 80 % of the participants due to the great......
A culinary journey through three cuisines: Japan, Italy and the Canary Islands. Three chefs will show us their sea bass cuts and techniques. From Aquanaria we propose a culinary journey through three different cuisines of the planet; Japan, Italy and the Canary Islands. Three chefs, with very marked and different styles, will show us interesting ......
Ribera Run Experience is a sporting event whose nerve centre will be the historic town of Peñafiel and in particular two of its most appreciated treasures: the Plaza del Coso, a medieval setting where the start and finish areas of the race will be located and where good ...... will take place.
Andoni Luis Aduriz is considered one of the most influential chefs of our time. He has two Michelin stars, but that is not all. He is a visionary and a rebel behind the cooker who, with Mugaritz, much more than a restaurant, has become an international reference as a synonym of .......
https://www.youtube.com/watch?v=HqS78ETkohM These days we have been visited by Carmen Ordiz, from G de Gastronomía. She has done so as an ambassador for Tasting Spain. This is her own summary of her stay on La Palma: La Palma, despite having been warned by more than one person, has .......
FREE TRAINING AND EMPLOYMENT PROGRAMME IN THE WINE SECTOR IN FUENCALIENTE, ISLAND OF LA PALMA. DURATION: 16th August to 2nd December. SCHEDULES: Until 29th July through the contact form. PROJECT: Llanovid SCL is the driving force behind the project and has had the collaboration of .......
He has just inaugurated El Baifo, a street food concept in Santa Cruz de La Palma, after consolidating La Gatera as a reference point on the Isla Bonita For lovers of good food, and as in all areas, there are times when the train passes and it is obligatory to catch it .......
DATES: Professionals Monday 1st August Monday 8th August Monday 8th August Monday 15th August Amateur: Thursday 4th August Thursday 11th August Thursday 18th August Time: 16:30 - 20:30 Venue: Bodega Vega Norte Taught by: José Antonio Barreto PérezTécnico Superior en VitiviniculturaSumiller Bodega Vega Norte Aimed at: Professionals......
Talent Camp La Palma is an initiative of the Sociedad de Promoción y Desarrollo Económico de La Palma-SODEPAL, within the framework of the project La Palma una isla de Oportunidades, financed by the Cabildo Insular de La Palma. In this first edition, it counted with the collaboration of the Concejalía de Cultura del Ayuntamiento de .......
The supermarket chain launched a package of measures following the eruption of the Cumbre volcano, including donations, food distribution, and special campaigns to promote palm products in order to reactivate the island's economy, as it did with the volcano banana, the manga palmera and now, with .......
The National Wine Competition VinEspaña 2022 concludes a new edition held this year in Galicia. Organised by the Spanish Federation of Oenology and the Galician Association of Oenologists AGE Coinciding with the Ribeiro Wine Fair, technical tasters representing the various regional associations of FEAE submitted to ......
Cervezas Isla Verde has been one of the winning brands in the international World Trophy Best Beer competition, held in Luxembourg, winning three medals for three of its ten varieties of beer. The jury recognised the quality, value for money and the design of the labels and bottles, awarding the double gold medal ......
Playa Salamera Restaurant The tapa consists of a basket with a layer of yellow sweet potato as a base, then a layer of avocado paste, topped with tuna slices covered with a kimchi, wakame seaweed and teriyaki sauce and finally covered with a shower of almond snow. ......
Congratulations to the winning wines in the IV Regional Competition of Organic Wines "Ecoluna". Gold Medal: Ferrera Blanco Ecológico de Bodegas Ferrera. Pagos de Reverón Tinto Barrica Ecológico from Bodegas Reverón. Silver Medal: Momentos of Bodegas Ferrera. Ferrera Albillo Criollo of Bodegas Ferrera.Pagos de Reverón Blanco Ecológico de ......
Within the Denomination of Origin of Wines of La Palma, in the North sub-zone, the designation "Vino de Tea" is authorised on the labelling of those white, rosé or red wines that acquire their qualities through ageing in wooden containers from the heart of the "Pinus canariensis" (tea tree). This is ......
Within the framework of ASTROFEST La Palma 2022, the Gastronomic theme linked to Astronomy is once again being revived, thanks to a new edition of "Taste the Stars", the G-Astronomy Workshop on the island of La Palma. Original ideas that combine the tasting of gastronomic products......
We congratulate Vinos Vega Norte for having been recognised with a silver medal in the Agrocanarias 2022 Competition. Hard work, perseverance and love always pays off, congratulations!...
We would like to congratulate Vitega Wines for winning the Gastrocanarias 2022 Award for their traditional, quality and local product, congratulations to their winemaker, Onesima Rodríguez and the whole Vitega Tea team!...
For yet another year Saborea La Palma was at the Salón Gourment in Madrid presenting the exquisite products of La Palma. Mojos Virginia Sabor Tradicional, Cerveza Isla Verde, Ron Aldea and Granja Los Tumbitos were the producers on our stand. Salón Gourmets Madrid is the most important showcase for food and......
Saborea La Palma will be at this meeting promoting the wines of our island...
Saborea La Palma will be present from 25th to 28th April at the Salón Gourmets in Ifema Madrid, promoting our producers....
The Asador Restaurant "El Campesino" received a special recognition by the jury of the "Canarias Sabe a Tradición" awards for many years defending the traditional Canarian cuisine on the island of La Palma. ....
Nómadas is a programme on Radio Nacional de España that offers sound journeys to different corners of the planet. On 19 March they dedicated their programme to the island of La Palma and interviewed Brenda Rodríguez at her farm. RNE's most well-travelled radio programme was on .......
The first phase will take place on 6 and 7 April and the final on Monday, 25 April...
Madrid Fusion 2022 has been a very special edition for us, 3 days of intense activity positioning the gastronomy of La Palma first hand. We have been able to enjoy, get to know and show all those who came to our stand the quality of our local products and bring a little piece of......
It will be held on Tuesday 29 March in Pavilion 14 of IFEMA, as part of the Madrid Fusión-Food from Spain congress, with the aim of showcasing and promoting the capacity of gastronomy to generate first-class tourist destinations and experiences. Madrid Fusión Alimentos de España will be launching a new website this year......
Pedro Hernandez Castillo, is in the top ten in the category of best chefs of the Canary Islands 2021 in the X Edition of the Canarian Restaurant Awards organised by Qué Bueno Canarias and sponsored by Mahou, among others. We won't know who wins the award until April, it will be on .......
On the outskirts of Breña Alta, José Carlos Fonte Viña is in charge of guiding those who come to 'Casa Osmunda' (1 Sol Repsol Guide) through a taste tour of La Palma. Salads are accompanied by local seafood, lamb reared just a few kilometres away or tropical fruit crops......
Using organic, local and seasonal produce, chef Pedro Hernández explores the origins of the recipes of Los Llanos de Aridane using the most avant-garde techniques. As soon as you enter El Duende del Fuego, Pedro Hernández's gastrobar in Los Llanos de Aridane, you can smell the aroma of freshly baked bread. That bread is ......
Salón Gourmets will take place from 25 to 28 April 2022 at Ifema Madrid. The latest edition of Europe's largest Quality Food and Beverages Fair brought together more than 1,500 exhibitors in three pavilions packed with gourmet products....
The Rovira i Virgili University (URV) is confident that it will be able to recover centuries-old vineyards on La Palma, as a genetic study had been initiated before they were buried under the lava or ashes of the Cumbre Vieja volcano.....
The EXCELENCIAS AWARDS were created 17 years ago by the Excelencias Group, with the aim of promoting excellence in different areas related to tourism, gastronomy and culture in Latin America. These awards have become a benchmark in the field of tourism and gastronomy in Latin America. They are presented within the framework of FITUR as the fair of .......
Many Palmeros and Palmeros have joined this journey through the history of La Palma wines, recalling excellent moments for our wines and others that have been less so, from the success of the wines of ...... in the European courts.
"La Palma offers so many attractions in 700 square kilometres that you can come for a week, not do the Volcanoes Route or visit the Caldera de Taburiente and still have so much to see that the trip will be worthwhile". Julio Marante, president of the Guides Association ......
Some are unique because of their impossible topography, others because they have developed amidst beautiful geographical phenomena such as rivers, valleys and mountains; others simply grow in unusual soil types and give us images of exceptional colour. ....
The SAT Bodegas Noroeste from La Palma won two medals at the Berlin Wine Trophy 2021. A Gold Medal with their barrel-fermented premium red wine made from Listán Prieto, Vijariego and Castellana Negra; the Silver Medal went to their rosé wine, made from .......
The Michelin Guide incorporates 2 new restaurants in Palmas, specifically the restaurant "Casa Osunda" and the restaurant "El Rincón de Moraga", and also improves the rating of the restaurant "El Jardín de la Sal"....
Best Restaurant #CONSUME CANARIO Award goes to Pedro Hernández, from El Duende del Fuego, in Los Llanos de Aridane, who is not only committed to Kilometre 0, but also maintains the vocation that his restaurant is suitable for everyone, including those who suffer from allergies or intolerances.....
The awards will be presented at a gala to be held on 13 December in the Auditorium of El Sauzal The 36th DIARIO DE AVISOS Gastronomy Awards will be presented at a gala to be held on 13 December in the Auditorium of El Sauzal. ......
Cerveza Isla Verde receives the Travellers' Choice 2021 award from Tripadvisor. This award is given to restaurants that consistently deliver fantastic experiences to travellers from all over the world. Therefore, this recognition is thanks to the opinions and ratings of all the people who on their trip to La......
On the volcano "Cumbre Vieja", especially in Fuencaliente de La Palma, the Bujariego variety has been cultivated for the last centuries, as it is called in La Palma when the cultivar Vijariego blanco, Diego, Vigiriega or any other of the fourteen synonyms registered in the Vitis variety catalogues. Usually ......
Under the slogan "Strengthening Agro-Enotourism from the Circular Economy", the Chair of Agrotourism and Wine Tourism of the Canary Islands of the Canarian Institute of Agri-Food Quality and the University of La Laguna together with the Cabildo of La Gomera will once again bring together professionals from the sector to reflect on the .......
National Gegraphic Viajes has published in its digital edition a very interesting report on the cheeses of La Palma. A journey to the origins of the Canary Island through the production of its most prized dairy product ....
Salón Gourmets 2021, the largest fair in Europe in its speciality with 37,000 high-end products on its stands and Saborea La Palma was there. An edition that had everything... Tastings, awards and championships. Mojos Virginia, Salinas de Fuencaliente, Isla Verde craft beer, Ron Aldea and Bodega Vega ......
Saborea La Palma will be present from the 18th to the 21st of October at Salón Gourmets in Ifema Madrid, promoting our producers. Mojos Virginia. Salinas de Fuencaliente. Isla Verde craft beer. Aldea Rum. Vega Norte Winery. A meeting of national and international professionals from the gastronomic sector: catering, hotel and catering, distribution, .......
The agreement signed between both parties guarantees the sponsorship of the shipping company in the next editions of Transvulcania, Isla Bonita Love Festival and Saborea La Palma. The Sociedad de Promoción y Desarrollo Económico (Sodepal), a public company dependent on the Cabildo de La Palma, and the shipping company Fred. Olsen Express......
From 8 to 25 July the Mid-Atlantic Gastronomic Days 2021 will take place, it is the second edition (only seven months after the first one), if you feel like it and you are in the area, enjoy them in Lanzarote, La Palma and Fuerteventura, here you can find out which restaurants are participating and access .......
Intense days of work are being carried out by the team from La Palma that has attended the 19th edition of Madrid Fusión, the most important gastronomic event in Spain, to which the Isla Bonita has taken a representation of its reference products, as well as chefs and .......
The most important fair of the sector in Spain will take place from the 31st of May to the 2nd of June, with a strong representation from the island. La Palma will be present at the 19th edition of Madrid Fusión, which will be held from Monday, 31 May, and .......
The Councillor for Economic Promotion, Raquel Díaz, is grateful for the response of residents and tourists to this campaign, which is being carried out within the framework of Saborea La Palma. The campaign 'What does La Palma taste like?', launched by the public company Sodepal through the project ......
Raquel Díaz, CEO of Sodepal and head of Economic Development of the Cabildo de La Palma, presented this morning the development of the Saborea La Palma project, a programme managed by the public company to position the island as a gastronomic tourist destination. ......
Saborea La Palma, Lanzarote and Fuerteventura have created a common work front within the framework of the Interreg Mac project to promote the three islands as areas of gastronomic tourism, offering visitors differentiated experiences that include not only restaurants but also producers, agri-food industries and entities. ......
Saborea La Palma, Lanzarote and Fuerteventura led the 1st Working Forum on Gastronomic Tourism this afternoon, Thursday 5 November, at the Benahoarita Archaeological Museum in Los Llanos de Aridane, which was attended by more than thirty entrepreneurs from La Palma, chefs, producers, agri-food industries and entities. ......
A team of professionals from the public company Sodepal has begun a tour of the 14 municipalities of the island to inventory and highlight the businesses in the sector that are directly and indirectly related to gastronomic tourism. The initiative, which includes the preparation of a web guide......
