Saborea La Palma will be present from the 23rd to the 25th of February at NAVARTUR, the tourism fair held in Pamplona. In addition to promoting the most representative products of our island, Sodepal is committed to showcasing the cuisine of La Palma, a blend of fusion and tradition, through the chef César Pérez, from the restaurant El Pulpo, who will be presenting his...
La Palma has confirmed at Madrid Fusión 2024, a fair held from Monday 29 February until Wednesday 31 February at IFEMA, that it has the products, cuisine and professionals with the talent and training to carve out a niche for itself in the national gastronomic tourism sector....
Introduction By our very nature we merge in some way with the environment when we eat. In most cultures, eating has a basically social function. A set of rules, often very strict, that give meaning and identity to each group is established around food, which is why, as one of the main reasons for...
The Cabildo de La Palma and Sodepal participate in the forum SABOREA Mid-Atlantic, project to be presented in the coming days for the new edition of Interreg-Mac 2021-2027. Where it is intended to combine cross-cutting efforts of several countries for joint actions for the development of gastronomic tourism ....
On an island to get lost there is always a place to be found. That island is La Palma and that is the message conveyed by the advertising campaign created to present the Northwest Fair 2023. La Palma is a good place to get lost, to find oneself and to celebrate, because of its...
Councillor Miriam Perestelo collects the prize awarded to Saborea La Palma as the best business initiative at the University of La Laguna's Enogastrotourism awards. ...
The initiative, which will take place from 8 to 11 November, has positioned itself as the main meeting point for the primary sector and tourism in the Canary Islands. La Palma hosts the eighth edition of the Encuentro de AgroEnoturismo de Canarias, an initiative developed by the Cátedra de Agroturismo y...
La Palma wines were awarded the ITER VITIS prize, presented in the French city of Toulouse. On 27 October, the island of La Palma was awarded the ITER VITIS 2023.... prize at the first European Wine Days in the French city of Toulouse.
Canarian cheeses won a total of 38 medals at the World Cheese Awards 2023, the most important international competition in this sector. In this 35th edition of the competition, the Archipelago has won three super golds, two golds, 13 silvers and 20 bronzes. At the event, held in Trondheim (Norway), the...
We enjoyed an unforgettable experience at SAN SEBASTIAN GASTRONOMIKA. At the Saborea La Palma stand you could find the best flavours and products of the island of La Palma. This was our experience: ...
