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From 8 to 25 July the Mid-Atlantic Gastronomic Days 2021 will take place, it is the second edition (only seven months after the first one), if you feel like it and you are in the area, enjoy them in Lanzarote, La Palma and Fuerteventura, here you can know the restaurants that participate and access...
Intense days of work are being carried out by the team from La Palma that has attended the 19th edition of Madrid Fusión, the most important gastronomic event in Spain, to which the Isla Bonita has taken a representation of its reference products, as well as chefs and chefs...
The most important fair of the sector in Spain will take place between 31 May and 2 June, with a strong representation from the island. La Palma will be present at the XIX edition of Madrid Fusión, which will be held from Monday, 31st May, until the end of the...
The Councillor for Economic Promotion, Raquel Díaz, is grateful for the response of residents and tourists to this action, which takes place within the framework of Saborea La Palma. The campaign 'What does La Palma taste like', launched by the public company Sodepal through the project 'Saborea La Palma', has...
Raquel Díaz, CEO of Sodepal and head of Economic Development of the Cabildo de La Palma, presented this morning the development of the Saborea La Palma project, a programme managed by the public company to position the island as a gastronomic tourist destination. The launch of the...
Saborea La Palma, Lanzarote and Fuerteventura have created a common work front within the framework of the Interreg Mac project to promote the three islands as areas of gastronomic tourism, offering visitors differentiated experiences that include not only restaurants but also producers, agri-food industries and other entities....
Saborea La Palma, Lanzarote and Fuerteventura led this afternoon, Thursday 5th November, at the Benahoarita Archaeological Museum in Los Llanos de Aridane, the 1st Working Forum on Gastronomic Tourism, attended by more than thirty entrepreneurs from La Palma, chefs, producers, agri-food industries and organisations....
A team of professionals from the public company Sodepal has begun a tour of the 14 municipalities of the island to make an inventory and highlight the value of the companies in the sector that are directly and indirectly related to gastronomic tourism. The initiative, which includes the creation of a web guide...
The public company Sodepal is still open for registrations for the Fotonature La Palma 2020 project, which in this edition has had to adapt to the new normality to offer both an on-site and a virtual version between 20 and 22 November. The company of the Cabildo de La Palma...
With this action Saborea España seeks to excite Spanish tourists and encourage them to enjoy national destinations. Due to the global pandemic of the coronavirus (COVID-19), Saborea España is committed to a campaign focused on promoting local Spanish gastronomic tourism. Under the slogan "Contigo sabe mejor" ("With you it tastes better"), the...
